Free recipe book (pdf)

During this lock down I decided I would try to learn something new, and as I had already written a recipe book(hard copy) I decided I would like to learn how to make an ebook, so it could be available to anyone.

I went on you tube and looked at some videos, Canva came up on a few so as I had used it before, went with this it has a free version which is what I used.

The recipes in the book have been tried and tested and are quite easy, some are wheat free.

Please let me know what you think , as this is something I enjoyed doing and would like to repeat.

cookbook 2

 

Homemade pesto

Been busy lately trying to make the most of the fresh food I have a bought and the herbs I have grown.

This is my version of oregano pesto.DSCF7524

A handful of hazel nuts, or nuts of your choice.

A bunch of baby celery leaves

2 tablespoons of good olive oil

1 tablespoon of grated Parmesan

1 chopped clove of garlic

1 cup of fresh oregano leaves

2 sun dried tomatoes,(I use jar ones in garlic oil )

Method

I use a nutribullet, to grind nuts first.

then add rest of ingredients, keep pulsing till combined, you may have to open the lid and give it a stir now and again.

Add more oil if needed.

You can freeze left overs in a freezer tray.

You can use any herbs you like, I usually use basil, but had loads of oregano in the garden.

 

Spring Clear Out 2

The next thing I wanted to change was the way I eat, although at the moment I think I have a good healthy diet there is room for improvement. My task is to try and make my kitchen as eco friendly as possible. Firstly I would like to get rid of my plastic containers and use glass, I had some mason jars already , so I got rid of some plastic and used them for to store some of my cupboard ingredients, also used some smaller glass jars for my spices. I still have a long way to go, but hope to replace all the plastic with either glass or stainless steel eventually.

Now the task I am most excited about at the moment is I am trying to make everything from scratch I do make all meals from scratch, but I am now making my own stock, tahini, blend of spices,jams and potato waffles.

I recently bought a waffle machine still experimenting, but things looking good so far.

This morning I made date jam for the first time, and tahini.

Date Jam Recipe

50 g dates

120ml fresh apple juice (this was one apple juiced)

1/2 tsp vanilla essence

1/4 tsp cinnamon

Method

1. chop dates finely.

2.Put all ingredients into a pot , bring to boil then simmer for 20 mins. Stirring now and again.

3. Pour into sterile glass jar.

DSCF6257

I only made a little to see how it was going to taste and how long it would last. Let you all know later.